I am a ‘by gosh or by golly’ type of cook. . . . Entirely intuitive, no recipes allowed. . . lol Which means I take a little of this and a pinch of that in all my recipes, raw or otherwise. I hope you will enjoy this recipe and change it as much as you like.
Berry, Berry, Smoothie. . . .
(Makes 1 litre or more of smoothie)
- 3 Bananas
- 2 Ripe Peaches
- A couple of handfuls of Frozen Blueberries
- Sugar snap peas (lovely fresh flavour)
- Frozen Blackberries and Raspberries (handful each)
- 2-3 Cabbage leaves from the Garden
- 1 Head of Romaine Lettuce
- Fresh herbs from the garden (Thyme, Cilantro, Parsley)
- 1 or 2 bottles of Spring or Distilled water depending how dilute you want it.
Blend everything together beginning with the softest ingredients. Add the water to make the smoothie to your preference. (My personal preference is for a thin, ‘dilute’ smoothie)
***Aran is our Blog Coordinator here at Green Smoothie Queen, and will be featuring Smoothie recipes each week. She is looking for more yummy Smoothie recipes to share on our Green Smoothie blog. So, come on you Smoothie fans! Send in your original Smoothie recipes to contributors@therawdivas.com and you too could see your name in (Green) Lights!!!
Tags: Blackberries, blueberries, by Aran, cabbage, fresh herbs, Green Smoothie Recipes, Green Smoothies, peaches
I’ve always been drawn to either fruit smoothies or those using vegetables and herbs, but I could see where this could be good.
Unfortunately, most of the businesses I work with focus on sweeter juice-based drinks and rarely consider the more savory versions. Alas, it’s based on demand…
That sure is a different smoothie.
Veronica